Happy New Year everyone! 2021 was indeed another troubling year plagued with uncertainty thanks to the ongoing pandemic. Granted, I didn’t really have much time to post on my blog…
Presenting the Burnt Basque cheesecake. If this is not the best way to make cheesecake, tell me what is? Literally, this method of “toasting” the top of the cheesecake invented…
Save the money buying almond milk and make your own. Creamy, lightly sweet, and so satisfying—homemade almond milk (without the additives and preservatives) is a true luxury! It also contains…
VANILLA DREAM | Vanilla and maple glazed peaches layered on a ‘truffled-up’ ricotta rye toast. If the thought alone of grilled peaches is enough to excite your taste buds, try adding a…
Looking for a perfect afternoon tea treat to pair with your cup of tea? Look no further than the financier. Shaped like gold bars, these tender cakes are as rich (ingredient-wise) as the bankers they were originally created for.