Maple Brussels Sprouts With Pancetta

MAPLE BRUSSELS | If pan-frying your brussels sprouts with pancetta is not enough, try adding a hint of maple syrup for that extra ‘kick’. Brussels Sprouts – these miniature cabbages – provide a chock full of nutrients. Provided you don’t overdo it, they are delicious when roasted, stir-fried, or steamed. It is very important not to…

Baked Scallops with White Wine and Pancetta

SCALLOP-MANIA | Large sea scallops are kept in their shell and dosed with a mixture of garlic, pancetta and white wine before being baked to perfection. Hankering for a quick and easy dinner but also concerned about sustainability? Scallops make a smart seafood choice. Not only are they convenient and cook in less than 5 minutes, they pair beautifully…