Vegan Bircher Muesli with Chia Seeds

VEGAN BIRCHER CHIA MUESLI | The original overnights oats recipe packed with fibre  Hey everyone! Hope you all had an enjoyable and amazing Easter Break. I certainly did, spending my Easter weekend immersed in nature at the Bay of Islands, New Zealand. Unfortunately, I did get my wallet stolen (heartbroken as it was a birthday…

Heavenly Almond Milk with Vanilla Bean and Dates

Save the money buying almond milk and make your own. Creamy, lightly sweet, and so satisfying—homemade almond milk (without the additives and preservatives) is a true luxury! It also contains no animal byproducts, allowing vegans and vegetarians to enjoy it without guilt. Personally, my favourite flavour combo comprises of utilising an entire vanilla bean, a couple…

Homemade Organic Granola with Honey and Sea Salt

This is a super easy granola recipe that can be made (prep and cook time included) in under 30 minutes. What’s more, it leaves your house – kitchen at least – smelling absolutely amazing.

Cumin and Coriander Roasted Cauliflower with Dates and Crushed Almonds

Did you know that cauliflower is an excellent source of vitamin C, vitamin K, folate, pantothenic acid, and vitamin B6? What’s more, it’s also a very good source of choline, dietary fiber, omega-3 fatty acids, manganese, phosphorus, and biotin. Additionally, it contains a good dosage of vitamin B2, protein, vitamin B1, niacin, and magnesium. So if you want…