Coffee Pecan Financiers

A PERFECT CONCOCTION | Pecans, ground sumiyaki coffee powder and a shot of nespresso add subtle warm undertones to the traditional financier.   I love how baking brings out the perfectionist streak lurking deep within me. This Valentine’s day, me and my (single) girlfriends decided we’d get our hands dirty and do some baking. To challenge ourselves,…

Super Moist Blueberry Muffins

“I love you BERRY much” Blueberry Muffins | The moistest blueberry muffins with a lemon sugar crumble to take it over the top. There is something just so homey and comforting about blueberry muffins. The thought of sitting down to relax, with a nice cuppa tea in one hand and taking a steamy bite of a…

Healthy Blueberry Ricotta Cups

For those who are time-pressed and are craving a light and healthy dessert alternative at home, try whipping up a blueberry ricotta cup.

Lush Dark Chocolate Figs with Sea Salt

Figs, chocolate, and a dash of sea salt make for a lush and irresistible dessert. Dark chocolate. Figs. Sea salt. Three deceptively simple ingredients. But combine these separate components together and some magic transpires. The figs are instantly transformed into a lush a decadent dessert that will not fail to impress your guests at your next dinner…

Simply Divine Green Tea Cheesecake

This Asian-style green tea cheesecake is lighter and more delicate in texture than its New York counterpart This Greentea/Matcha Cheesecake will blow your socks off. Literally. Inspired by Teakha, my favourite teahouse in Hong Kong that is nestled away from the hustle and bustle of Hong Kong, the urban concrete jungle. I have finally garnered up…

Nigella’s Banana Chocolate Muffins

Found some overly ripe bananas lying around so decided to seize the opportunity and do something about it. Inspired by Nigella’s banana chocolate muffin recipe, I decided to put to good use my Ghiradelli unsweetened cocoa I purchased from Ghiradelli Square last year in San Francisco and whip out my pretty blue and white striped…

Wickedly Sinful Molten Lava Cake

Chocolate fondant. Molten lava cake. The dessert worth waiting for and saving your calorie quotient for the entire week. As complicated as it may appear, don’t be fooled – this little decadent dessert is actually deceptively simple to make. Timing, is key, but once you’ve mastered that I can assure you that in no time you would…

The Most Decadent Chocolate Bouchons

Bouchon Bakery has always been one of my most loved bakeries of all times (too bad they only have it in NYC). Seeing I had a 100g pack of 70% dark chocolate from KoKo Black (artisanal chocolate shop in Melbourne) lying around the house and a pack of 100% unsweetened cocoa from Ghiradelli I purchased…